Reduced Molecular Weight
Citrus Pectin Supplement
Modified citrus pectin is different from other pectin because of the way it is prepared. It is modified by a proprietary process, which reduces the molecular weight of the pectin molecule. Average molecular weight: 30kD; pH: 6.0-7.2; Methoxylation: not more than 5%.
Suggested use:
As a dietary supplement, take 3 capsules daily, away from meals, or as directed by a health practitioner.