Red Yeast Rice – Natural Support for Blood Lipids and Digestive Health
Biotics Research Red Yeast Rice is made from the yeast Monascus purpureus grown on rice, a traditional dietary staple in many Asian countries. Used for centuries in Traditional Chinese Medicine, red yeast rice supports healthy blood lipid levels, digestion, circulation, and spleen function. Each batch is carefully screened for the mycotoxin citrin to ensure safety.
Benefits:
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Supports healthy blood lipid levels
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Promotes digestive balance
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Supports healthy circulation and spleen function
Suggested Use: Take three (3) capsules daily, or as directed by a healthcare professional.
CAUTION: Not recommended for pregnant or lactating women. KEEP OUT OF REACH OF CHILDREN.
